spanish turkey and rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
ground turkeystewed tomatobrown rice, onion, pepper chili powder, oregano.brown meat. drain add onion pepper tomato spices and wat. bring to a boil. add rice and simmer for 30 minutes.
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user KATHLEENM8.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 203.0
  • Total Fat: 2.5 g
  • Cholesterol: 58.1 mg
  • Sodium: 238.3 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 26.5 g

Member Reviews