ekmegim

Name: ekmegim Recipe
Yield: 10
Ingredients: *Flour white 2 cup (remove); *Whole Wheat Flour 1 cup (remove); Yeast bakers 2 ounce (remove); Butter unsalted 1 pat (1 sq 1/3 high) (remove); Honey 1 tbsp (remove); Salt 1 dash (remove)

Number of Servings: 10

Ingredients

*Flour, white, 2 cup (remove)*Whole Wheat Flour, 1 cup (remove)Yeast, bakers, 2 ounce (remove)Butter, unsalted, 1 pat (1" sq, 1/3" high) (remove)Honey, 1 tbsp (remove)Salt, 1 dash (remove)

Directions

Serving Size: 24 2

Number of Servings: 10

Recipe submitted by SparkPeople user ESRANUR.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 147.6
Total Fat: 1.0 g
Cholesterol: 1.1 mg
Sodium: 17.9 mg
Total Carbs: 30.6 g
Dietary Fiber: 2.6 g
Protein: 4.7 g

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