Puttanesca

Name: Puttanesca Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 250 ground turkey; 1 dash salt; 1 dash pepper; 1/2 tsp. basil; 1/2 tsp dried mint; 1 tsp. thyme; 3 medium tomatoes; 1 cup broccoli florets; 15 green olives

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 2

Ingredients

250 ground turkey1 dash salt1 dash pepper1/2 tsp. basil1/2 tsp dried mint1 tsp. thyme3 medium tomatoes1 cup broccoli florets15 green olives

Directions

Serving Size: 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user NADOSH07.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 383.2
Total Fat: 21.1 g
Cholesterol: 127.5 mg
Sodium: 629.2 mg
Total Carbs: 12.3 g
Dietary Fiber: 4.5 g
Protein: 37.4 g

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