Garlic Salad Dressing
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Yogurt, plain, low fat, 50 gramsGarlic, 2 clove Sunflower Oil, 1 1tspSplenda, 0.25 tsp
Mix ingredients together and let it draw the taste out in the fridge until you serve it with salad.
Number of Servings: 1
Recipe submitted by SparkPeople user RENA1965.
Number of Servings: 1
Recipe submitted by SparkPeople user RENA1965.
Nutritional Info Amount Per Serving
- Calories: 80.2
- Total Fat: 5.3 g
- Cholesterol: 3.0 mg
- Sodium: 36.0 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.1 g
- Protein: 3.0 g
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