Chocolate Muffins SOS
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup rolled oats1/2 cup Truvia baking blend2 scoops Vanilla protein powder - garden of life raw1 T choc pudding mix instant dry1 t baking powder1 t baking soda1 cup liquid egg whites1/2 c Yogurt
Preheat oven 350
Coat muffin cups w cooking spray
Grind oats to flour like consistency in blender or processor
In large bowl whisk w other dry ingredients
Add egg whites and yogurt, whisk until smooth
Divide equally among muffin cups
Bake 15-20 minutes until toothpick comes out clean
Serving Size: 12 muffins
Number of Servings: 1
Recipe submitted by SparkPeople user JUJUFOO.
Coat muffin cups w cooking spray
Grind oats to flour like consistency in blender or processor
In large bowl whisk w other dry ingredients
Add egg whites and yogurt, whisk until smooth
Divide equally among muffin cups
Bake 15-20 minutes until toothpick comes out clean
Serving Size: 12 muffins
Number of Servings: 1
Recipe submitted by SparkPeople user JUJUFOO.
Nutritional Info Amount Per Serving
- Calories: 947.1
- Total Fat: 7.7 g
- Cholesterol: 15.9 mg
- Sodium: 647.5 mg
- Total Carbs: 77.0 g
- Dietary Fiber: 13.8 g
- Protein: 76.0 g
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