Pumpkin Bread
- Number of Servings: 9
Ingredients
5 Eggs1 Cup Pumpkin Puree1/4 Cup Butter Softened1/2 Cup Coconut Flour1 tsp vanilla1/2 Cup Lakanto2 tsp Nutmeg2 tsp All Spice2 tsp Cinnamon3/4 tsp Cloves
1. Preheat oven to 400 degrees.
2. Mix all dry ingredients in a med size bowl.
3. Mix wet ingredients in a separate bowl then add to dry ingredients.
4. Mix until smooth and well incorporated.
5. Put in greased 8 X 8 baking dish.
6. Bake for 20-25 min.
Serving Size: makes 9 2 inch squares
Number of Servings: 9
Recipe submitted by SparkPeople user KCTAYLOR71.
2. Mix all dry ingredients in a med size bowl.
3. Mix wet ingredients in a separate bowl then add to dry ingredients.
4. Mix until smooth and well incorporated.
5. Put in greased 8 X 8 baking dish.
6. Bake for 20-25 min.
Serving Size: makes 9 2 inch squares
Number of Servings: 9
Recipe submitted by SparkPeople user KCTAYLOR71.
Nutritional Info Amount Per Serving
- Calories: 123.8
- Total Fat: 9.4 g
- Cholesterol: 120.4 mg
- Sodium: 223.6 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 1.6 g
- Protein: 5.4 g
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