Homemade Chicken Salad made with Rotisserie Chicken
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
##Sams Club Seasoned Rotisserie Chicken, deboned and skinless about 10 oz of meat##Onions, raw, 1 large, chopped fine ##Celery, raw, 3 stalk, chopped fine##*Blue Plate Real Mayo, 8 tbsp ##*Claussen Sweet Pickle Relish, 3 tbsp
Take all the skin off the chicken and debone. I like to put my chicken in the food processor and grind it down almost like a pate. Add your onions and celery (I also like to chop these really fine in the food processor). Add sweet relish and enough mayo to make it moist but not overly creamy. Add salt, pepper to taste. Chill for 1 hour.
Serving Size: About 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user SASSYBOO62.
Serving Size: About 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user SASSYBOO62.
Nutritional Info Amount Per Serving
- Calories: 181.4
- Total Fat: 14.8 g
- Cholesterol: 32.9 mg
- Sodium: 333.3 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.7 g
- Protein: 7.5 g
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