Tuna Salad

  • Number of Servings: 4
Ingredients
Bell Pepper .25 cupCarrot strips .25 cupDill pickles .25 cupBest Foods Mayonnaise with Olive Oil, 4 tbsp.
Directions


Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DAROSAMOM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 132.1
  • Total Fat: 5.8 g
  • Cholesterol: 20.0 mg
  • Sodium: 510.0 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 16.7 g

Member Reviews