Quick Delicious Avocado Pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Ripe AvocadoMilk- just a splashLight Brown Sugar- 1 unpacked tablespoon
Cut and pit the avocado.
Put the avocado meat into a blender or food processor. (I use one of those small ninja ones that cost about $20)
Add a splash of milk, you can use any kind of milk. Since my daughter is young the only milk we have is whole so I used that in the recipe.
Put in an unpacked tablespoon of brown sugar.
Blend/Puree.
And you're finished. You can adjust the amount of milk or sugar to suit you.
Serving Size: Makes (2) 1/2 cup servings
Put the avocado meat into a blender or food processor. (I use one of those small ninja ones that cost about $20)
Add a splash of milk, you can use any kind of milk. Since my daughter is young the only milk we have is whole so I used that in the recipe.
Put in an unpacked tablespoon of brown sugar.
Blend/Puree.
And you're finished. You can adjust the amount of milk or sugar to suit you.
Serving Size: Makes (2) 1/2 cup servings
Nutritional Info Amount Per Serving
- Calories: 177.9
- Total Fat: 13.7 g
- Cholesterol: 1.0 mg
- Sodium: 15.8 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 5.9 g
- Protein: 2.1 g
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