Breaded fish

  • Number of Servings: 10
Ingredients
fish, flour, salt, pepper, oil, sesame seeds
Directions


Serving Size: makes 10. 3 ro 4 inch peices

Number of Servings: 10

Recipe submitted by SparkPeople user RACHELLEBETHIN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 255.4
  • Total Fat: 18.2 g
  • Cholesterol: 12.5 mg
  • Sodium: 303.3 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.5 g

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