Kim's Mexi Chicky Soup

Name: Kim''s Mexi Chicky Soup Recipe
Prep time: 4 min
Cook time: 4 min
Total time: 8 min
Yield: 4
Ingredients: 1 lg. can crushed tomatoes; 4 T. or so raw diced onion; 1 lg. can diced green chiles; 1 can rinsed black beans; 1 can rinsed sweet corn; 1 cup cooked brown rice; 1 can chunk chicken; 4 c. chicken broth

Minutes to Prepare: 4
Minutes to Cook: 4

Number of Servings: 4

Ingredients

1 lg. can crushed tomatoes4 T. or so raw diced onion1 lg. can diced green chiles1 can rinsed black beans1 can rinsed sweet corn1 cup cooked brown rice1 can chunk chicken4 c. chicken broth

Directions

divide into 4 containers

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KIKIKINS1234.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving