Rhonda Tuna Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Northern Catch Solid White Tuna in Water, 1 cup Egg, fresh, whole, raw, 2 largeOnions, raw, .5 cup, chopped Coleman's Mustard Powder, 2 tsp Sage, ground, 2 tsp Whole Milk / Vitamin D, .5 cup Bread crumbs, dry, grated, plain, .5 cup worchester sauce, 2 tsp Extra Virgin Olive Oil, 1 tbsp
Drain tuna, chop onion. Mix all ingredients. Form into patties. Heat oil in skillet. Place patties in pan. Brown on both sides. Serve. These make great entrees or as a sandwich.
Serving Size: 6 patties
Number of Servings: 6
Recipe submitted by SparkPeople user REHFRICK53.
Serving Size: 6 patties
Number of Servings: 6
Recipe submitted by SparkPeople user REHFRICK53.
Nutritional Info Amount Per Serving
- Calories: 154.9
- Total Fat: 6.0 g
- Cholesterol: 83.7 mg
- Sodium: 267.1 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.8 g
- Protein: 15.3 g
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