Home Made Breakfast Scramble
- Number of Servings: 4
Ingredients
Directions
6 large eggs1/2 cup milk (about)Peppers - Green, red, Yellow, orange - whatever suits you1 small Onion2 cups shredded Zuchinni or Sliced or Choppedabout 10 cherry tomatoes cut in halfSausage, bacon or ham of choiceBaked potato - Left over cut
Heat in fry pan using spray oil: potato, peppers, onion, zuchinni, sausage and tomatoes. Try to keep liquid to a minimum for best results. Scramble eggs and milk and add to the pan and cook until firmed up. Add any seasonings you desire to this at this time.
Makes at least 4 servings
Serving Size: about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DAKOTA12545.
Makes at least 4 servings
Serving Size: about 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DAKOTA12545.
Nutritional Info Amount Per Serving
- Calories: 375.2
- Total Fat: 19.4 g
- Cholesterol: 302.1 mg
- Sodium: 443.9 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 3.6 g
- Protein: 19.8 g