Sweet Potato Breakfast Scramble

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Small sweet potato1 eggFresh spinichFeta cheeseOlive oil
Directions
Microwave 1 small sweet potato in microwave for 4 minutes
Saute up to 2 cups of fresh spinach in skillet with olive oil
Scramble egg in spinich
Add feta cheese
Add cooked sweet potato (mash in)

Serving Size: Makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user UKGIGI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 319.8
  • Total Fat: 8.8 g
  • Cholesterol: 196.0 mg
  • Sodium: 540.4 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 7.9 g
  • Protein: 17.0 g

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