Kale Chips

Name: Kale Chips Recipe
Yield: 1
Ingredients: 3 Ounces Kale Chips; 1/4 tbsp. Olive Oil; 1/2 tsp. Salt

Number of Servings: 1

Ingredients

3 Ounces Kale Chips1/4 tbsp. Olive Oil1/2 tsp. Salt

Directions

Toss Kale in olive oil and salt, bake on a baking sheet at 350 for 8-10 minutes.

Serving Size: Recipe is a single serving

Number of Servings: 1

Recipe submitted by SparkPeople user ERIKA91011.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 70.0
Total Fat: 4.0 g
Cholesterol: 0.0 mg
Sodium: 615.0 mg
Total Carbs: 8.0 g
Dietary Fiber: 2.0 g
Protein: 3.0 g

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