vegan zombie vegan mayo/ my version

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
6oz silken tofu2tbs olive oil2tsp Apple cider vinegar1tsp sea salt1/8 tsp black pepper1tbs spicy brown mustard1/8tsp basil1/2 tsp garlic powder1/2 tsp onion powder2tbs almond vanilla milk
Directions
Blend all ingredients in high powered blender until creamy and smooth, about 30-45 seconds.

Serving Size: makes about 2 cups, maybe a little more

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 86.2
  • Total Fat: 8.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 641.5 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.9 g

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