48Joyce Tuna salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 can 7oz of tuna3 Tbs of lite mayo1 chopped dill pickle 1 Tbs of pickle juice5 chopped or grated carrots1/8 cup of sliced almondsjuice of 1/2 lemonMrs. dash
Directions


Serving Size: makes approx. 2 1-cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user 48JOYCE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 206.3
  • Total Fat: 12.0 g
  • Cholesterol: 22.5 mg
  • Sodium: 587.6 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 18.2 g

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