Vegan Banana Chocolate Chip Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups flour4 ripe bananas1-1/2 tsp baking soda1/2 tsp salt1 cup granulated sugar1-1/2 tsp vanilla extract1/4 c water1/3 c canola oil1 c vegan chocolate chips1 c walnuts
Directions
mash bananas and mix all ingredients together; spoon batter into greased muffin tins and bake in 350 degree oven for 20 to 30 minutes

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user VEGGIEGIRL64.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 490.1
  • Total Fat: 30.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 255.4 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.4 g

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