Organic Tomato Sauce, Marg's

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 can organic tomato sauce1/4 cup sliced carrots1/4 cup sliced zucchini1/4 c chopped onion1 stalk celery, sliced3 large crimini mushrooms1 large clove garlic, minced1 Tbsp Italian seasoning
Directions
Heat oil, add minced garlic, chopped vegetables and cook 7 minutes. Add tomato sauce and Italian seasoning. Stir until heated through. I prefer my vegetables a little on the hard side, not mushy.

Serving Size: 4 - 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MGLABERGE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 72.9
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 196.1 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.5 g

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