Creamed dried beef on toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
ButterFlourMilkMustardDried beef
Directions
melt butter, remove from heat. Add flour gradually, stirring in until smooth. Add milk a little at a time and cook until thickened. Add cut up dried beef. Serve on toast.

Serving Size: Makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user TRAPPER2002.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 62.5
  • Total Fat: 2.4 g
  • Cholesterol: 11.7 mg
  • Sodium: 296.6 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.9 g

Member Reviews