Turkey Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
Serving Size: Makes 3-4 6 ounce servings
Number of Servings: 3
Recipe submitted by SparkPeople user SUNDROP21455.
One pound Ground TurkeyOne can mushroomsOne can Rotel.
Serving Size: Makes 3-4 6 ounce servings
Number of Servings: 3
Recipe submitted by SparkPeople user SUNDROP21455.
Nutritional Info Amount Per Serving
- Calories: 139.4
- Total Fat: 5.1 g
- Cholesterol: 40.0 mg
- Sodium: 473.7 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 2.8 g
- Protein: 15.0 g
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