Shrimp Farfelle in Marinara Sauce

Name: Shrimp Farfelle in Marinara Sauce Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 9 shrimp-peeled tails removed deveined; 2 oz of farfalle noodles; 1 clove of garlic; 1/2 tsp of shallots; 1/2 cup of Marinara sauce; 1/8 cup of Kraft Italian blend cheese; 1/8 cup mushrooms; 1 tbsp. parmesan cheese for topping.; 1 tbsp. butter halved.

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 1

Ingredients

9 shrimp-peeled, tails removed, deveined2 oz of farfalle noodles1 clove of garlic1/2 tsp of shallots1/2 cup of Marinara sauce1/8 cup of Kraft Italian blend cheese1/8 cup mushrooms1 tbsp. parmesan cheese for topping.1 tbsp. butter halved.

Directions

Cook Noodles per instruction. Peel, devein, and remove the tails of the shrimp, set aside. Pour marinara sauce in a small sauce pan and set on low heat. In a small skillet heat up half of the butter. Add garlic, shallots, and mushroom. Brown-3 to 5 minutes- then add to the sauce. Salt and pepper the shrimp. When pasta is five minutes out, reheat skillet with remaining butter. Cook shrimp about 3 minutes until pink. Drain noodles. Add shrimp, noodles, and Italian blend to sauce. Mix well. Top with dash of parmesan cheese if desired and enjoy.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user EMH2014.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving