Crock Pot Chili Con Carne
- Number of Servings: 8
Ingredients
1 lb. ground beef1 cup chopped onions3/4 cup chopped green peppers1 garlic clove minced14 1/2 oz. can of tomatoes, cut up16 oz. can kidney beans, drained8 oz. can of tomato sauce2 tsp. chili powder1/2 tsp. dried basil
Makes 8 servings.
Brown beef, onion, green pepper, and garlic in saucepan. Drain.
Combine all ingredients in slow cooker.
Cover. Cook on low 5-6 hours.
Serve in bread bowl (optional)
From the Fix It And Forget It Cookbook
Number of Servings: 8
Recipe submitted by SparkPeople user CCSDESIGN04.
Brown beef, onion, green pepper, and garlic in saucepan. Drain.
Combine all ingredients in slow cooker.
Cover. Cook on low 5-6 hours.
Serve in bread bowl (optional)
From the Fix It And Forget It Cookbook
Number of Servings: 8
Recipe submitted by SparkPeople user CCSDESIGN04.
Nutritional Info Amount Per Serving
- Calories: 236.0
- Total Fat: 15.8 g
- Cholesterol: 49.5 mg
- Sodium: 313.9 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 3.4 g
- Protein: 12.4 g
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