Sausage Caesar Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1link(Half of 13.5 oz pk) Johnsonville Three-Cheese Italian Style Premium Cooking Sausage, cut into coins1 TBSP Olive Oil4 cups Romaine lettuce,torn1/2 Caesar salad or garlic croutons 1/4 cup Caesar salad dressing2 TBSP Parmesan cheese, shredded
1. In Skillet, Saute sausage in oil until lightly browned, set aside .
2. Divide romaine between two plates. Drizzle with dressing.
3. Top with sausage,croutons and cheese.
4. Tip: Sausage can be added to salad either warm or cold.
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user VAGGATTE52.
2. Divide romaine between two plates. Drizzle with dressing.
3. Top with sausage,croutons and cheese.
4. Tip: Sausage can be added to salad either warm or cold.
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user VAGGATTE52.
Nutritional Info Amount Per Serving
- Calories: 515.4
- Total Fat: 13.6 g
- Cholesterol: 73.7 mg
- Sodium: 927.2 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 4.1 g
- Protein: 17.0 g
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