Southwestern Hummus (1/6 recipe)

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 can black beans, drained and rinsed1 chipotle chili (canned)2 T lime juice1/4 cup fresh cilantro1 t ground cumin
Directions
Blend all ingredients together in the blender. Refrigerate leftovers.

Serving Size: Makes 6 1/3 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user K8WIZZO.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 60.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.0 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.7 g

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