Clean Cornbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 C corn meal1.5 C Buttermilk1 Egg2 tsp Baking Powder1 tsp Baking Soda1 tsp Salt
30 mins a 450
Serving Size: 12 squares
Number of Servings: 12
Recipe submitted by SparkPeople user TNZABO.
Serving Size: 12 squares
Number of Servings: 12
Recipe submitted by SparkPeople user TNZABO.
Nutritional Info Amount Per Serving
- Calories: 92.1
- Total Fat: 1.3 g
- Cholesterol: 16.7 mg
- Sodium: 425.0 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 3.3 g
- Protein: 2.9 g
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