Mexican Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 1/2 # hamburger1can diced tomatoes5 tsp taco seasoningsliced jalapenos(to taste)cheddar cheese
fry beef. add tomates and water to = 5 cups. Bring to boil. add rice stir and bake in oven 1 hr at 350. Sprinkle with cheese and return to oven to melt cheese
Serving Size: 1 cup
Number of Servings: 15
Recipe submitted by SparkPeople user WIFE51453.
Serving Size: 1 cup
Number of Servings: 15
Recipe submitted by SparkPeople user WIFE51453.
Nutritional Info Amount Per Serving
- Calories: 218.9
- Total Fat: 10.8 g
- Cholesterol: 43.9 mg
- Sodium: 241.8 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 0.6 g
- Protein: 16.9 g
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