Ice Cream Substitute
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1 box (4 serving) Jello Sugar Free1 box (4 serving) Jello Pudding Fat Free1 tub Fat Free Cool Whip2 cups water
Prepare jello with water according to package instructions.
Add dry pudding mix and mix well.
Add cool whip and mix until combined well.
Divide into 12 1/2 cup servings and freeze.
*Note: This recipe freeze really hard, so put it the microwave for 30 sec. to soften.
Number of Servings: 12
Recipe submitted by SparkPeople user AJOBRIEN.
Add dry pudding mix and mix well.
Add cool whip and mix until combined well.
Divide into 12 1/2 cup servings and freeze.
*Note: This recipe freeze really hard, so put it the microwave for 30 sec. to soften.
Number of Servings: 12
Recipe submitted by SparkPeople user AJOBRIEN.
Nutritional Info Amount Per Serving
- Calories: 52.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 138.7 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g
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