roasted veg. mix

Name: roasted veg. mix Recipe
Yield: 2
Ingredients: ##Olive Oil 1 tbsp (remove); ##Carrots raw .5 cup strips or slices (remove); ##Zucchini 1 cup sliced (remove); ##Mushrooms fresh 1 cup pieces or slices (remove); ##1 Med. Green Bell Pepper 1 serving (remove)

Number of Servings: 2

Ingredients

##Olive Oil, 1 tbsp (remove)##Carrots, raw, .5 cup, strips or slices (remove)##Zucchini, 1 cup, sliced (remove)##Mushrooms, fresh, 1 cup, pieces or slices (remove)##1 Med. Green Bell Pepper, 1 serving (remove)

Directions

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JUDYROSS4.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 109.3
Total Fat: 7.0 g
Cholesterol: 0.0 mg
Sodium: 25.1 mg
Total Carbs: 11.6 g
Dietary Fiber: 3.5 g
Protein: 2.5 g

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