Easy Sweet Corn Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
1 1/4 c flour3/4 c corn meal2 tsp baking powder1/2 tsp salt1/2 c sugar1/4 c oil1 egg, beaten1 c skim milk
Mix together dry ingredients. Add oil, egg and milk. Stir until well blended. Bake in a square pan 8"x8" that has been oil sprayed at 400 degree oven for 20-25 minutes.
Serving Size: Makes 9 large pieces 2 3/4" pieces
Number of Servings: 9
Recipe submitted by SparkPeople user MARCANJEN.
Serving Size: Makes 9 large pieces 2 3/4" pieces
Number of Servings: 9
Recipe submitted by SparkPeople user MARCANJEN.
Nutritional Info Amount Per Serving
- Calories: 218.7
- Total Fat: 7.1 g
- Cholesterol: 26.9 mg
- Sodium: 263.1 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 1.4 g
- Protein: 4.5 g
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