Spicy Sausage Balls
- Number of Servings: 20
Ingredients
Directions
1 lb ground Italian Sausage2 cups shredded cheddar cheese2 Tbls. FlourGarlic Powder and Crushed Red Pepper to taste
Mix Sausage, cheese and flour and seasoning together. Form into small 1 1/2 inch balls. About 40 balls. Place on cookie sheet and bake 15-17 mins at 375 degrees.
Serving Size: Makes 40, serving size or 2 balls.
Number of Servings: 20
Recipe submitted by SparkPeople user LMHUNT-14.
Serving Size: Makes 40, serving size or 2 balls.
Number of Servings: 20
Recipe submitted by SparkPeople user LMHUNT-14.
Nutritional Info Amount Per Serving
- Calories: 142.0
- Total Fat: 7.8 g
- Cholesterol: 26.0 mg
- Sodium: 322.2 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 6.6 g
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