Spicy Sausage Balls

  • Number of Servings: 20
Ingredients
1 lb ground Italian Sausage2 cups shredded cheddar cheese2 Tbls. FlourGarlic Powder and Crushed Red Pepper to taste
Directions
Mix Sausage, cheese and flour and seasoning together. Form into small 1 1/2 inch balls. About 40 balls. Place on cookie sheet and bake 15-17 mins at 375 degrees.

Serving Size: Makes 40, serving size or 2 balls.

Number of Servings: 20

Recipe submitted by SparkPeople user LMHUNT-14.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 142.0
  • Total Fat: 7.8 g
  • Cholesterol: 26.0 mg
  • Sodium: 322.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.6 g

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