crock pot Buffalo chicken chili

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Perdue Ground Chicken 1lb1 cans navy beans, *Aldi Happy Harvest Salsa Style Fire Roasted Tomatoes, 1 can*Sauce, Red Hot Buffalo Wing Sauce (Franks) 6 tbs, *Dressing Mix, HV Ranch Original *, entire packageWeis Whole Kernal Corn 1cup*Onion powder, 0.5 tsp (remove)Garlic powder, 1 tsp (remove)*Celery Salt, 0.5 tsp (remove)Low fat cream cheese, enitre package*Campbell's low sodium chicken broth, 3 cup (remove)
Directions
place all ingredients on crockpot cook on low for 6 hours

Serving Size: makes 12, 2c servings

Number of Servings: 12

Recipe submitted by SparkPeople user LADYGWEN25.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 132.9
  • Total Fat: 6.5 g
  • Cholesterol: 40.6 mg
  • Sodium: 589.6 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 11.2 g

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