Chocolate Almond Joy Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
4 eggs¾ cup coconut milk2 teaspoons almond extract¾ cup coconut sugar½ cup blanched almond flour½ cup coconut flour¼ teaspoon celtic sea salt½ teaspoon baking soda¼ cup unsweetened shredded coconut¾ cup chocolate chunks
In a large bowl, whisk together eggs, coconut milk, almond extract and palm sugar
In a smaller bowl, combine almond flour, coconut flour, salt and baking soda
Mix dry ingredients into wet with a handheld mixer
Stir in ½ cup of the chocolate chips
Grease an 8 x 8 inch baking dish
Pour batter into dish, then sprinkle shredded coconut and remaining chocolate chips on top
Bake at 350° for 30 minutes
Cool for 1 hour
Serve
Serving Size: 1 square
In a smaller bowl, combine almond flour, coconut flour, salt and baking soda
Mix dry ingredients into wet with a handheld mixer
Stir in ½ cup of the chocolate chips
Grease an 8 x 8 inch baking dish
Pour batter into dish, then sprinkle shredded coconut and remaining chocolate chips on top
Bake at 350° for 30 minutes
Cool for 1 hour
Serve
Serving Size: 1 square
Nutritional Info Amount Per Serving
- Calories: 210.3
- Total Fat: 15.3 g
- Cholesterol: 82.7 mg
- Sodium: 62.2 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 9.6 g
- Protein: 8.2 g
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