Bacon Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 cup bisquick1 cup cooked bacon1 cup egg beaters1 cup shredded cheddar cheese
Directions
cook bacon. cool. crumble
mix together bisquick, eggs, cheese and crumbled bacon. dievide evenly in 8 muffin tins sprayed with cooking spray. Bake in 350 oven for 20 minutes.

Serving Size: makes 8 muffins

Number of Servings: 8

Recipe submitted by SparkPeople user CONNIE462.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 218.3
  • Total Fat: 11.7 g
  • Cholesterol: 35.1 mg
  • Sodium: 710.8 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.9 g

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