Crockpot Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
16 oz cooked ground turkey2 cloves garlic1 can drained black beans1 can drained kidney beans1 can drained corn1 28oz can diced tomatoes1 24oz can tomato sauce3 med tomatoes, diced1 can drained mushrooms2 medium onions, chopped2.5 tablespoon chili powder1/2 teaspoon black pepper1 teaspoon salt1-2 teaspoon cumin (as preferred)1/2 teaspoon oregano
Directions
Brown turkey and add in garlic.
Put everything in crockpot. Stir thoroughly.
Cook on low - 8-10 hours.

Serving Size: Makes 14 - 1 cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user MINEA999.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 158.9
  • Total Fat: 2.9 g
  • Cholesterol: 22.9 mg
  • Sodium: 545.1 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 7.0 g
  • Protein: 12.2 g

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