Slow Cooker Beef Enchiladas
- Number of Servings: 12
Ingredients
6 taco size low carb tortillas2 cans chili beans1 can enchilada sauce2 cans diced tomatoes with green chilies1 medium onion, chopped1 large bell pepper1 pound lean ground beef2 C reduced fat shredded cheddar
Brown ground beef, drain fat
Add onion and bell pepper to meat
Add beans, tomatoes & chilies, and enchilada sauce to meat
Simmer about 10 minutes
In a 5 quart round crockpot layer about 3/4 meat mixture, 1 tortilla, and shredded cheese.
Repeat layers
Cover and cook on low 5 to 7 hours until heated through
Serving Size: Makes 12 1C servings
Number of Servings: 12
Recipe submitted by SparkPeople user KFH2014.
Add onion and bell pepper to meat
Add beans, tomatoes & chilies, and enchilada sauce to meat
Simmer about 10 minutes
In a 5 quart round crockpot layer about 3/4 meat mixture, 1 tortilla, and shredded cheese.
Repeat layers
Cover and cook on low 5 to 7 hours until heated through
Serving Size: Makes 12 1C servings
Number of Servings: 12
Recipe submitted by SparkPeople user KFH2014.
Nutritional Info Amount Per Serving
- Calories: 222.4
- Total Fat: 8.7 g
- Cholesterol: 35.0 mg
- Sodium: 772.3 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 10.8 g
- Protein: 20.2 g
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