Ham and veggie pizza

Name: Ham and veggie pizza Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Ingredients: *Mama Mary's THIN pizz crust (2 slices) 1 serving (remove); *Cumberland Gap Ham Cube (2 oz) 1 serving (remove); *Green Chili Peppers canned .25 cup (remove); Mushrooms canned 1 cup (remove); *Ragu Pizza Quick Sauce Traditional 0.25 cup (remove); *mozzerella lowfat chees 1 serving (remove)

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 1

Ingredients

*Mama Mary's THIN pizz crust (2 slices), 1 serving (remove) *Cumberland Gap Ham Cube (2 oz), 1 serving (remove) *Green Chili Peppers, canned, .25 cup (remove) Mushrooms, canned, 1 cup (remove) *Ragu Pizza Quick Sauce, Traditional, 0.25 cup (remove) *mozzerella lowfat chees, 1 serving (remove)

Directions

Bake in oven at 450 degrees for 7- 10 min.

Serving Size: 2 slices

Number of Servings: 1

Recipe submitted by SparkPeople user NOELSNOW.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 440.5
Total Fat: 10.8 g
Cholesterol: 0.0 mg
Sodium: 2,066.8 mg
Total Carbs: 45.0 g
Dietary Fiber: 7.1 g
Protein: 14.2 g

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