Breakfast Smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 tbsp Peanut Butter, Smooth1/2 cup of Yogurt, plain, low fat1 Banana,medium2 cup Spinach, Fresh
Directions
Put all ingredients in a blender and blend until smooth

Serving Size: makes 1 8 oz serving

Number of Servings: 1

Recipe submitted by SparkPeople user BIZKIDS01.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 290.8
  • Total Fat: 12.3 g
  • Cholesterol: 7.6 mg
  • Sodium: 319.3 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 5.0 g
  • Protein: 13.1 g

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