Green chile chicken bean soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 medium yellow onion diced1 cup dice roasted green chile 1 rotisserie chicken shredded 7 cups chicken broth1 package cream cheese 2 cups sour cream3 cans Great Northern beans drained SaltPepperCumin1 tbsp margarine
Shred the chicken from one rotisserie chicken and dice the onion and green chile. Heat the butter over medium heat in a stock pot. Once heated add onion and sauté until tender. Add chicken, beans, chile, and stock. Simmer for 45 mins. Add cream cheese and sour cream. Simmer for 15 mins. Add salt, pepper, and cumin to taste.
Serving Size: Makes 8 2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ABDUCTION51.
Serving Size: Makes 8 2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ABDUCTION51.
Nutritional Info Amount Per Serving
- Calories: 672.1
- Total Fat: 31.6 g
- Cholesterol: 138.7 mg
- Sodium: 2,077.9 mg
- Total Carbs: 46.7 g
- Dietary Fiber: 12.2 g
- Protein: 46.0 g
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