Firefrog's Fruit Salsa

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 can crushed pineapple1 cup diced strawberries1 cup blueberries2 Kiwi fruits (peeled and diced)1 cup diced fresh apples1/4 cup lemon juice1 jalepeno pepper, finely diced4 green onions, sliced thin1/2 cup diced sweet onion. (Vedalia)
Directions
Combine all ingredients into a bowl and stir well. Chill and serve. Great with tortilla chips (regular or cinnamon or dried apple slices. Also great on an Englich muffin with a touch of low fat yogurt for a brakfast with a little kick!
Great for cookouts or pot lucks. If you don't want to serve on chips, chop the fruits a bit more coarsely and it's a fruit salad with a little extra pop!


Number of Servings: 8

Recipe submitted by SparkPeople user FIREFROG76.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 62.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.0 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.8 g

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