Tuna and cream cheese

  • Number of Servings: 10
Ingredients
4 cans of tuna2 TSP mayo2 TSP miracle whip3 TSP pickle relish1 pkg fat free cream cheese
Directions
Drain tuna and mix all ingredients together. Chill and spread on bread. Makes 10 1/2c. servings

Number of Servings: 10

Recipe submitted by SparkPeople user LISAJONES22.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 125.0
  • Total Fat: 2.5 g
  • Cholesterol: 23.0 mg
  • Sodium: 431.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.7 g

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