Chicken sandwich spread

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
light sour creammircle whipcanned chickencelerydried crannberry
Directions


Serving Size: 4 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MANDAK78.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 243.2
  • Total Fat: 8.4 g
  • Cholesterol: 87.5 mg
  • Sodium: 914.9 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 28.7 g

Member Reviews