Mady's Brocolli-Cauliflower salad
- Number of Servings: 5
Ingredients
Serving Size: split the batch in 5 (good for a week of lunches)
Number of Servings: 5
Recipe submitted by SparkPeople user MADY142.
2 or 3 cups brocolli2 or 3 cups cauliflower (total 5 cups)1/4 cup red onion1/2 large bell pepper5 cherry tomatos quartered2 slices bacon (crumbled)1 tbsp sesame seeds5 tbsp Kraft balsamic vinaigrette
Serving Size: split the batch in 5 (good for a week of lunches)
Number of Servings: 5
Recipe submitted by SparkPeople user MADY142.
Nutritional Info Amount Per Serving
- Calories: 140.9
- Total Fat: 9.1 g
- Cholesterol: 8.0 mg
- Sodium: 269.7 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 4.1 g
- Protein: 4.2 g
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