Tabbouli
- Number of Servings: 8
Ingredients
Directions
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LOLO4ART.
Parsleygreen onionstomatoesBulgarolive oillemons juicepeppermint
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LOLO4ART.
Nutritional Info Amount Per Serving
- Calories: 214.5
- Total Fat: 14.8 g
- Cholesterol: 0.0 mg
- Sodium: 36.5 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 5.9 g
- Protein: 4.0 g
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