Crack Chicken
- Number of Servings: 6
Ingredients
Directions
2 pound chicken breast16 oz cream cheese2 packets of ranch dressingmixpackage of cooked bacon
Put chicken, cream cheese and ranch seasoning in crockpot and cook on high for 4 hours. Shred chicken and crumble bacon and mix together. Serve over lettuce ad spinach.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LPURYEAR1.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LPURYEAR1.
Nutritional Info Amount Per Serving
- Calories: 527.1
- Total Fat: 31.8 g
- Cholesterol: 187.5 mg
- Sodium: 1,788.8 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 1.5 g
- Protein: 42.1 g
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