Easy-to-cook baked meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
16 oz ground beef, lean1 cup bread crumbs1/4 cup parmesean cheese1 egg, beaten1 tbsp olive oilseason as desired (italian seasoning, garlic powder, onion powder)
Heat oven to 350 degrees and coat deep baking sheet with olive oil. While waiting for oven to heat, mix all other ingredients into large bowl. Form 2" balls out of mixture and press onto baking sheet. Cook for 25 minutes. Serve with marinara sauce (sauce is not included in nutritional information) Makes 20-25 meatballs.
Number of Servings: 6
Recipe submitted by SparkPeople user MELPRES.
Number of Servings: 6
Recipe submitted by SparkPeople user MELPRES.
Nutritional Info Amount Per Serving
- Calories: 322.0
- Total Fat: 20.9 g
- Cholesterol: 95.4 mg
- Sodium: 272.0 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.8 g
- Protein: 18.5 g
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