Gajar ka Halwa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Granulated Sugar, .5 cup *Ghee, 6 tsp Milk, 2%, 1cupAlmonds, 8 almond Cardamom 5 pods-crushedCarrots, 1 lb grated
Cook grated carrots in milk until very soft. Add suger and cook until water is evaporated. Add ghee and stir until ghee is melted and halwa looks glossy. Sprinkle crushed cardamom and slivered almonds and enjoy.
Serving Size: 5 2heaping tablespoon servings
Number of Servings: 5
Recipe submitted by SparkPeople user HEMAMALINI100.
Serving Size: 5 2heaping tablespoon servings
Number of Servings: 5
Recipe submitted by SparkPeople user HEMAMALINI100.
Nutritional Info Amount Per Serving
- Calories: 210.6
- Total Fat: 7.9 g
- Cholesterol: 4.0 mg
- Sodium: 107.0 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 2.6 g
- Protein: 3.5 g
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