Avocado Deviled Eggs
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
3 hard-boiled eggs, cut in half, remove yolks1 large avocado3 tsp lime juice1 TBS red onion (I used 1 tsp onion powder)1 tsp garlic powder1 tsp mustard (I used spicy brown)1/4 tsp saltDash pepper
Cut boiled eggs in half, removing yolks. Mash yolks with the avocado. Add lime juice, onion, garlic powder, mustard, salt and pepper. Mix well. With large spoon, fill egg halves with mixture. Chill and serve.
Serving Size: Makes 6 servings of 1/2 egg with mixture
Number of Servings: 6
Recipe submitted by SparkPeople user JENNIW70.
Serving Size: Makes 6 servings of 1/2 egg with mixture
Number of Servings: 6
Recipe submitted by SparkPeople user JENNIW70.
Nutritional Info Amount Per Serving
- Calories: 103.3
- Total Fat: 2.7 g
- Cholesterol: 93.0 mg
- Sodium: 136.6 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.1 g
- Protein: 3.3 g
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