Tuna Salad

Name: Tuna Salad Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: Canned Tuna; Mayonnaise; Celery; Dill Pickle; Dill dried or fresh; Sea Salt; Celery; Lemon Juice; Black Pepper

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 8

Ingredients

Canned TunaMayonnaiseCeleryDill PickleDill, dried or freshSea SaltCeleryLemon JuiceBlack Pepper

Directions

Drain Tuna well, add mayo and lemon juice, add chopped celery , pickle, dill, salt, black Pepper and mix. Add chopped hard boiled egg last.

Serving Size: Makes 8 4-oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user ELINEDROW.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 218.9
Total Fat: 17.5 g
Cholesterol: 98.1 mg
Sodium: 686.6 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.3 g
Protein: 14.4 g

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