Tomato Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
I only used the pasta and stewed tomatoes that were already in the SP becuase it will very with what ingredients you use. Use whatever kind of pasta you like!!!
Directions
Cook 2 cups pasta in boiling water until done. Drain. Add one can of stewed tomatoes. Mix well and serve. Easy and good!!!

Number of Servings: 2.5

Recipe submitted by SparkPeople user MARYD81.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 184.4
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 226.5 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 6.3 g

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